3 Deck 6 Trays Premier Oven Commercial Electric

3 Deck 6 Trays Premier Oven Commercial Electric

-14%

Current price is: KSh 179,600.00. Original price was: KSh 209,600.00.

  • Capacity: 3 decks, 6 trays ā€“ allows high-volume baking for commercial use.
  • Independent Temperature Control: Each deck has separate controls for precise baking.
  • Efficient Heating System: Ensures even heat distribution for consistent results.
  • Durable Build: Stainless steel construction for durability and easy cleaning.
  • User-Friendly Controls: Digital/manual interface for effortless operation.
  • Glass Viewing Window & Interior Light: Enables monitoring without opening the door.
  • Energy Efficient: Optimized power consumption to reduce operational costs.
  • Versatile Usage: Ideal for bakeries, restaurants, hotels, and supermarkets.
  • Compact Vertical Design: Maximizes kitchen space without sacrificing capacity.
  • Reliable Performance: Designed for continuous use in busy commercial settings.

Current price is: KSh 179,600.00. Original price was: KSh 209,600.00.

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Product Description

This 3 Deck 6 Trays Premier Commercial Electric Oven is a must-have for any high-demand kitchen, offering efficiency, reliability, and outstanding baking performance.

Key Features:

  • Triple Deck Design ā€“ Accommodates up to 6 trays for high-volume baking, ideal for commercial use.
  • Independent Temperature Control ā€“ Each deck features separate controls for precise heat management.
  • High-Efficiency Heating ā€“ Rapid and even heat distribution for consistent baking results.
  • Durable Stainless Steel Construction ā€“ Ensures longevity, easy cleaning, and a professional appearance.
  • User-Friendly Digital/Manual Controls ā€“ Intuitive interface for effortless operation.
  • Glass Viewing Window with Interior Lighting ā€“ Allows monitoring without heat loss.
  • Energy Efficient ā€“ Optimized power consumption for cost-effective operation.
  • Multi-Purpose Usage ā€“ Suitable for baking bread, pastries, pizzas, and other baked goods.

Uses:

  • Bakeries ā€“ Ideal for producing large batches of bread, cakes, and pastries.
  • Restaurants & CafĆ©s ā€“ Efficiently bakes pizzas, cookies, and specialty baked items.
  • Hotels & Catering Services ā€“ Supports bulk production for buffets and events.
  • Supermarkets & Convenience Stores ā€“ Freshly bake goods for on-the-go customers.

Benefits:

  • Increases Productivity ā€“ Multiple decks enable simultaneous baking, reducing wait times.
  • Enhances Quality ā€“ Even heat distribution ensures consistent texture and taste.
  • Saves Space ā€“ Vertical design optimizes kitchen layout without compromising capacity.
  • Reduces Operational Costs ā€“ Energy-efficient design minimizes electricity usage.
  • Easy Maintenance ā€“ Stainless steel body resists corrosion and is easy to clean.

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